Our soups are made fresh daily, using real ingredients, just the way our nonna did. Our soup menu changes weekly! Here's this week's soup menu September 25th - 30th M: Leek & potatoes (vegan / GF) T: Sweet potato, lentil & kale (vegan / GF) W: Roasted butternut squash (vegan /...
Corn, tomato, red onion, green and red peppers, all finely diced and seasoned with southern spices, chili powder, lime juice & EVOO. Enjoy it on its own or serve it with organic tortilla chips! A party favourite!
The perfect balance between sweet & savoury! A couscous salad with finely chopped carrots, zucchini & red cabbage, fresh mint, raisins and our signature honey vinaigrette.
A delicious Italian-style pasta salad with cherry tomatoes, cucumber, chick peas, celery, sundried tomato, Italian black olives, bocconcini cheese, and fresh parsley, dressed with with our white balsamic vinaigrette. Simple and refreshing!