The bright flavour of basil and a punch of raw garlic make this velvety aioli a flavourful spread or dip for veggies and crostini. A must have versatile staple in any kitchen!
Our soft, crunchy sea salt flakes contain the perfect balance of natural minerals, offering a fresh intensity and clean taste to enhance any dish. We’ve been hand harvesting our world famous Maldon Salt since 1882. Loved by chefs and cooks the world over – and sought after by gourmets –...
Guaranteed to elevate any meal, this bright and herbal blend of sea salt, parsley and garlic is the holy grail of weeknight cooking. Shake over broiled fish, or rub onto chicken before roasting. Add to mashed potatoes for a fresh pop of flavour. Or sprinkle into gourmet olive oil and...
We all dream of having a bountiful, sunny garden packed with fresh herbs and fragrant citrus trees. With zesty lemon, sweet basil, savoury garlic and a hint of paprika, this bright, zippy herb blend is the next best thing. We love sprinkling it over veggies before they go into the...
Inspired by the classic Scandinavian combo of fragrant dill, zesty lemon and salt-cured salmon, this fresh and herbal all-natural blend is perfect for brightening grilled fish – and tastes just as good with chicken, potatoes and even scrambled eggs. Try it mixed into sour cream or yogurt for a satisfyingly...