Cold-pressed rapeseed oil, balsamic vinegar, oregano and garlic bread dipper. Simply pour into a bowl and dip generously with crusty bread or use it to elevate garlic bread or bruschetta. Suitable for vegetarians, vegans and gluten-free diets.
This cold pressed, Extra Virgin Olive Oil is 100% Italian. It is a superior quality oil obtained directly from olives and solely mechanical means.
250ml
This cold pressed, Extra Virgin Olive Oil is 100% Italian. It is a superior quality oil obtained directly from olives and solely mechanical means.
500ml
Delicate fruity.This olive oil is obtained following the ancient method of skimming which consists in collecting by hand a very small percentage of oil (about 2-3%) which is formed spontaneously on the olive paste before pressing. The Affiorato extra virgin olive oil, not being subjected to any extraction force, has...
Fruity Medium Cold extracted from selected olives of typical Apulian varieties Coratina and Ogliarola, milled with traditional granite stones, is an extra virgin organic olive oil with a harmonious and balanced taste, great for everyday use, raw or cooked. Certificate and guaranteed by ICEA, is produced with olives cultivated according...
