Our signature espresso blend, roasted in here in Montreal. Silky and caffeine-rich with complex notes of dark chocolate, this blend consists of superior Robusta beans and Arabica beans from Indonesia and South America. Excellent for both espresso and filter extractions.
How one blend of 100% Ceylon tea can differ so from another seems curious to those of us who are not familiar with the intricacies of the Camellia sinensis plant, otherwise known as the tea bush. But a journey around the tea plantations will immediately provide the answer. Sri Lanka...
Are you a lover of seriously delicious hot chocolate? Look no further. Enjoy a luxurious cup of this classic blend in the comfort of your living room. Balanced, smooth and made from our organic 100% Dutch cocoa and golden cane sugar right here in Montreal. Since no milk is added,...