Campofilone Mezze Maniche

This pasta is made with non-GMO durum wheat semolina grown on the hills of the Marche region in Italy. The high-protein wheat blend is aged at controlled temperatures. The traditional methods handed down from mothers to daughters that the Rossi family have been advocating since 1912 make it possible to obtain a product that is both tasty, rich in protein and easy to digest. No coloring or preservative.