The Perfect Blend of Sweet and Tangy -Discover our Bread and Butter Pickles, made in Quebec with fresh cucumbers, using a traditional artisanal recipe. Vegan, gluten-free, and kosher certified, these pickles offer a delightful balance of sweet and tangy flavors. No artificial flavors, just pure, natural ingredients. Perfect for adding a crunch to sandwiches, burgers, and more. Enjoy the quality of an authentic, handcrafted pickle experience!
Sweet Peppers hand-stuffed with imported cream cheese and then hand-packed in a premium herb-splashed vegetable oil. Garnish your cheese plate, signature sandwich and charcuterie plates.
Simply open the jar and enjoy.
Turn up the heat with the spicy version of the Momesso family’s signature Volcano antipasto. Bursting with fresh vegetables, herbs, and a bold kick of spice, this spread is perfect for anyone who loves flavour with a little fire. Enjoy it with crusty bread, layered in sandwiches, tossed into pasta,...
Crafted in small batches by the Momesso family, this mild antipasto is loaded with fresh vegetables, herbs, and just the right touch of heat. It’s flavorful without being overpowering, making it the perfect match for cheese boards, sandwiches, pasta, or even straight from the jar. Packed with crunch and zest,...
Lacto-fermented honey with chilli peppers for perfectly balanced heat. Ideal for drizzling over salmon, cheese and charcuterie boards, pizza, or anything that could use a sweet and spicy kick!
Small batch. 100% natural.
Ingredients: Honey, chilli peppers, salt.
