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Favuzzi Organic White Condiment
Favuzzi Organic White Condiment

    Favuzzi Organic White Condiment

    $14.99

    Description

    This light gold vinegar has a finer texture and is not quite as sweet as a red balsamic vinegar. Its elegant and complex aromatic notes recall white fruit such as peaches or pears, with a hint of muscat dessert wine.

    Uses

    This condiment will add a bittersweet touch to your dishes. Use it in recipes such as sauces and vinaigrettes when you don't want to change the food's colour.

    Distinctives attributes

    In addition to being an organic product, our Favuzzi white condiment contains no caramel, stabilizer, starch or glucose syrup. All its ingredients are derived from organic Italian raw materials, GMO-free and enjoying the highest level of organic certification. It has the lowest possible level of sulfites, fewer than 10 parts per million (practically nonexistent). Organic Italian grapes of the Trebbiano, Albana and Montuni varieties are crushed. The juice (or must) is immediately strained from the pulp, skin and seeds to avoid oxidation and colouring, then cooked. Organic white wine is added to the cooked white grape must to act as a fermentation agent.

    Artisan

    When they founded their vinegar factory in Italy's Modena region, Cesare Mazzetti and Marco Bombarda were building upon expertise passed down by their family from generation to generation. Today, Marco's younger brother Luca Bombarda is at the helm of the company, whose cave counts no fewer than 5,600 barrels of balsamic vinegar of Modena with a controlled designation of origin.

    Origin

    Modena, Emilia-Romagna, Italy.

    Ingredients

    Organic wine vinegar, organic concentrate grape must. No allergens. No GMO's.

    Contains: Sulfites


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