Chuck Hughes Spicy Antipasto

The richness and fragrance of lemon oils please our senses in this delicious risotto that will remind you of Ravello city. Preparation: bring to a boil 3 and 1/5 cups (0.75 Liter) of water with two tablespoons of extra virgin oil. Just add the rice. Stir occasionally and cook until the water is...

Our signature espresso blend, roasted in here in Montreal. Silky and caffeine-rich with complex notes of dark chocolate, this blend consists of superior Robusta beans and Arabica beans from Indonesia and South America. Excellent for both espresso and filter extractions.  

Enjoy your next meal with this cavatelli pasta dish that serves three. The porcini mushrooms make it extra delicious for family and friends. These amazing Imported pasta dishes can be easily cooked in minutes, and do not require any additional ingredients. All ingredients used are 100% natural! You can cook...

Artichokes and Parmigiano Reggiano are subtly blended with Italian summer truffles and black pepper to give an elegant, full flavoured pesto. Usages: Add depth and spice to meat, vegetables, soups and stews Mix with breadcrumbs as a stuffing for field mushrooms or roast chicken  Spread on toast and top with...