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Each bite of our Sbrisolona Cake with Pistachio is a symphony of flavours and textures.
Made from a time-honoured recipe, this 400-gram cake showcases the perfect balance of crumbly goodness and luscious pistachio accents.
The Sbrisolona is a classic Italian dessert, originating from the Lombardy region, and Fratelli Sicilia ensures that every slice is a true testament to its heritage.
Carefully selected ingredients are the heart and soul of this exquisite treat.
The cake base is a delicate blend of finely ground almonds, flour, and butter, creating a light and airy texture that melts in your mouth.
The addition of premium Sicilian pistachios adds a delightful crunch and a distinct nutty flavor that elevates the entire experience.